Try our spin on Dutch Baby pancakes with fresh blackberries. This dish is actually of German origin. Sometimes referred to as a Bismark, these pancakes were first served in the States in the early 1900s at Manca’s, a diner in Seattle. The owner’s daughter coined the name “Dutch Baby,” presumably the result of an Americanization of Deutsch into Dutch. Delicious!

Make sure you use a very ripe banana, if the banana is not ripe, the pancakes won’t be sweet enough.

Kids will love helping to make these skewers almost as much as they'll love eating them! 

A delicious treat that makes a terrific breakfast or dessert! 

These little treats would be a hit at any brunch!