Nothing beats the taste of an Oakdell egg.
A good part of our eggs’ great taste comes from their freshness—which is always higher when you get your eggs close to home. It’s also because we feed our hens the very best diet with as much locally produced gain as possible. All of our feed is free from antibiotics and hormones, but rich in nutrients. Flaxseed and a special marine algae enriches our Omega-3 Brown Eggs. Our organic birds enjoy a pesticide and GMO-free diet supplied by as many local farmers as possible.
A dozen ways to get the utmost quality.
Quality is one thing you can always count on from Oakdell. All of our eggs meet stringent quality control standards before packaging and delivery to the market. Our strict production sanitation and refrigeration guidelines help ensure maximum food safety for you and your family and proper care of our birds, our environment and our employees. Plus, we have several independent third-party audits, some of which are unannounced, each year to help ensure that we do what we say we do.
This humble hero packs a nutritious punch.
Eggs are an excellent, whole food source that’s loaded with one of the highest-quality proteins found in food. Plus, they’re a great source of vitamins B6, B12, D, and E, and minerals riboflavin, folate, iron, phosphorus, and zinc. These nutrients can play an important role in weight management, muscle strength, healthy pregnancy, and more. Oakdell Omega-3 Egg hens enjoy a diet rich in flaxseed, which has ALA Omega-3s to help reduce inflammation, and a marine algae, which boosts the DHA in the yolks—which supports brain function and eye health.