Egg Scramble in a Mug
A quick and easy breakfast for one, you can adapt the fillings based on what you have on-hand.
Prep
Cook
| Category: | Breakfast |
| Seasons | |
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Ingredients
Ingredients
| 1/2 cup peeled and diced sweet potato |
| 1 Oakdell Omega-3 Brown Egg, beaten |
| 1/2 tablespoon water |
| 1 spear asparagus, sliced in 1/4 inch pieces |
| 3 grape tomatoes, halved |
| salt and pepper |
| optional: cheese and salsa for serving |
Egg Scramble in a Mug Directions
- Spray a mug with nonstick cooking spray.
- Add in the diced sweet potato. Microwave on high for 1 minute.
- Add in egg, water, asparagus and grape tomatoes. Stir with a spoon. Salt and pepper to taste.
- Microwave for 30 seconds. Stir. Microwave for another 30-60 seconds or until set.
- Serve with optional toppings, if desired.
